Leon has opened a second eatery in Canary Wharf.
The brand’s fresh location on the estate is in the lower tier of Jubilee Place Mall and will act as sister venue to its existing outlet in Cabot Place Mall.
Canary Wharf workers will be able to tuck into its menu based on its aim of delivering “fast food in heaven”.
Chefs use fresh, healthy Mediterranean ingredients to whip up classic dishes alongside feel-good versions of burgers and fries.
Leon’s PR manager Rachael Gough said: “This is one of our most beautiful sites in one of the most buzzing locations.
“It’s an absolute pleasure to feed even more residents, workers and shoppers here and help the area thrive on food that tastes good and does you good.”
So what’s popular at Leon? The chain says:
Breakfast – Salmon and avocado egg pot.
Lunch – Chargrilled chicken and chorizo with Italian brown rice and fresh slaw or grilled halloumi wrap.
Dinner – Moroccan meatball burger with grated Parmesan and rocket on an artisan bun.