Results tagged “Leon”

LEON
Chicken curry, £4.10
4/5

IN A NUTSHELL
It might not look like much, but you'll enjoy a surge of toothsome wellbeing when it hits the back of your throat.

By Andrew Williams

It's Shrove Tuesday next week, traditionally the start of Lent.

This is a great opportunity not only to make pancakes to use up all those free range eggs in the fridge, but also to think about sacrifice and self restraint. Lent is a chance to give something up and ponder the seriousness of life in general.

Leon is giving customers an early bit of festive cheer to reward Wharfers who have braved the elements to get to work.

The restaurant chain, which has an outler in Cabot Place West, is offering a "snow-buster" deal of a £5 hot box with a lemonade or quencher, a saving of £3 on the usual price.

If Nigella is not dishing up sumptuous dishes for her posh chums then Jamie has his mates round for a hands-on feast that he has thrown together - quite literally.

Cooking for your urban family is, it seems, the thing hip young-ish Londoners do. But is it as easy as the experts make out and do your friends really want to eat your food?

It's a restaurant synonymous with good quality fast food but Leon is branching out to offer something more laid-back.

The popular chain's latest strategy has launched a dinner menu for the more relaxed evening trade, with the emphasis is on mix'n'match rather than the set choice of lunchtime.

By Andrew Williams

No Christmas preparations are complete without stocking up the larder, filling up the fridge and hoarding food. Without getting into the ethical minefield of excessive consumption, it's fair to say that there are probably a few festive treats we could all do without.

The weather has been glorious and one of Canary Wharf's most popular restaurants is marking the onset of summer with a fresh new menu.

Leon, in Cabot Place West, has introduced a range of dishes to offer diners looking to enjoy "fast food with a difference" even more choice.

She's the Queen of Leon and her restaurant chain has taken the foodie world by storm.

Just over four years ago chef Allegra McEvedy, along with friends Henry Dimbleby and John Vincent, opened the first Leon restaurant in Carnaby Street.

By Andrew Williams

One of my favourite events we’re involved in this year is The Observer Food Monthly Awards.

If you haven’t entered yet the deadline is this Friday.

Dan Bourke's Concrete Pencil - The meaty goodness of opinion, sandwiched between News and Sport

IT couldn’t be more exciting. It’s the talk of the office, of the whole Wharf.

You know what I’m talking about: Leon.

A new sandwich place, offering food that’s really different from other stuff here.
And not just sandwiches. Other stuff too. Real food.