Results tagged “food”

Edible ink helps Poppies Fish and Chips to marketing prize

By Rob Virtue on January 22, 2015 5:40 PM |

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An east London chippy that has edible ink on its wrapping paper has been recognised for its public relations skills.

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Justify tucking into that chocolate muffin or craving a second slice of cake with a spot of theoretical reasoning.

Wharf-based artisan bakery Le Pain Quotidien has teamed up with The School of Life for a Philosophy Breakfast on January 29.

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A Canary Wharf membership club has launched, offering fine dining in the sky. The restaurant and meeting space is on the 39th floor of One Canada Square.

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Naz Choudhury, owner of Temple Lounge Canary Wharf at West India Quay, has received an award for entrepreneurship.